Sonntag, 2. September 2018
Like Meat with Chili and Thai Basil
sweis, 22:42h
. 1 pkg Like Meat Chicken
- 2 onions
- 3 garlic gloves
- larger red (not so spicy) chili
- 3 bird eye chilies
- 2 (small) red pointed peppers
- Thai basil
- soy sauce
- fish sauce
- cornflour
(1) Dust Like Meat with cornflour (mine was just unfrozen, otherwise, maybe slightly wet the Like Meat first)
(2) Cut onion in half rings, garlic in slices, larger red chili in rings. Fry all of these in some oil.
(3) Take out of pan, put in Like Meat and brown, stirring not too often, adding a bit of oil if neccessary
(4) Take out of pan, cut pointed peppers in small pieces, fry in the same pan
(5) Add onion mixture to pan
(6) Add some soy sauce and fish sauce and some water, as well as the thai basil and sliced bird eye chilies
(7) Add in some cornflour to thicken sauce
(8) Add Like Meat and serve with rice !
- 2 onions
- 3 garlic gloves
- larger red (not so spicy) chili
- 3 bird eye chilies
- 2 (small) red pointed peppers
- Thai basil
- soy sauce
- fish sauce
- cornflour
(1) Dust Like Meat with cornflour (mine was just unfrozen, otherwise, maybe slightly wet the Like Meat first)
(2) Cut onion in half rings, garlic in slices, larger red chili in rings. Fry all of these in some oil.
(3) Take out of pan, put in Like Meat and brown, stirring not too often, adding a bit of oil if neccessary
(4) Take out of pan, cut pointed peppers in small pieces, fry in the same pan
(5) Add onion mixture to pan
(6) Add some soy sauce and fish sauce and some water, as well as the thai basil and sliced bird eye chilies
(7) Add in some cornflour to thicken sauce
(8) Add Like Meat and serve with rice !
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